Organic Whole Rye Bread
with whole rye kernels
500 g
Grain** (whole rye meal**, whole rye flour**), water, sea salt, yeast.
May contain traces of sesame, soy and other tree nuts.
**from organic farming
Without preservatives.
according to law
Average nutritional values |
per
100 g |
per portion/
1 slice (approx. 72 g) |
*RI
per portion |
Energy | 783 kJ (186 kcal) |
564 kJ (134 kcal) |
7 %* |
Fat of which saturated fat |
1,1 g 0,2 g |
0,8 g 0,1 g |
1 %* <1 %* |
Carbohydrates of which sugars |
34,5 g 3,1 g |
24,8 g 2,2 g |
10 %* 2 %* |
Fibre | 10,0 g | 7,2 g | – |
Protein | 4,5 g | 3,2 g | 6 %* |
Salt | 1,0 g | 0,7 g | 12 %* |
*RI: Reference intake for an average adult based on
8400 kJ / 2000 kcal.
1 BE = ca. 35 g